It is easy to make, simple in its tastes and is similar to a butter cake. Take them out of the pans and place them on a baking rack set over a tray. Submit your recipe for any meal, we would love to post and share it with out community, of course we will give you full credit, email us at mybajancooking@gmail.com. This cake is very crumbly when warm!! Line the bottoms with parchment paper. Sift flour and baking powder together. Enjoy this lovely pound cake cold with hot tea or a tall glass of milk. 1. Bake for about 45 minutes or until tester comes out clean. Pone is a sweet tasty treat made from cassava root, a ground provision popular for centuries in the Caribbean. Right now I have an entire produce drawer in my refrigerator dedicated solely to sweet potatoes. Bake for about 45 minutes or until tester comes out clean. Random Carbs & Grains I love Cherry Pound Cake, it’s a delightful treat made for Christmas but still used anytime of the year, try our recipe today. As I mentioned, this quantity almost overflowed from my 10 inch pan, so you might be better off planning to divide it between a couple of different pans. 1/3 cup blended cherries Yes, there’s a lot of rum in it, and it's definitely not for those avoiding alcohol. 2 Tbsp baking powder Your email address will not be published. Cream the butter and 2 cups of the granulated sugar in the bowl of an electric mixer fitted with the paddle attachment for about 5 minutes, or until light and fluffy. 4 sticks (2 cups) butter (room temperature) 6 eggs. NOTE: The more cherries you use, the more batter you will have and the more likely it will be that you will require several pans. Add in the eggs all at once and beat well. 12 ozs. However, for a 1 pound cake, it is: 1lb each of Raisons, Currants, Prunes & 1/2 lb Cherries, 1lb Flour, Sugar & Butter, and 12 eggs. READY IN: 1hr 35mins. If you don’t, you’ll regret it. This site uses Akismet to reduce spam. 465 Reviews 4.8 out of 5 stars. Jun 22, 2014 - My grandmother is from Barbados and gave me this recipe from her childhood. Once you've tried this recipe, I am sure you will make it time and time again. Bajan Pound Cake with Cherries | Christmas Puddin'. The black cake was once referred to as the British Plum Pudding or Christmas Figgy Pudding but with the inclusion of Barbados' rum and the substitution of some ingredients to a more Caribbean nature, it has now been transformed to a truly memorable product known as a Bajan Black Cake. Recipes; POPULAR; HEALTHY; Search; Saves; Sign In; Profile Add a Recipe User Settings Log Out. Bajan Black Cake/Great Cake/Rum Cake. Grease and flour two 8 1/2 x 4 1/2 x 2 1/2-inch loaf pans. pinch of salt Add eggs all at once … Copyright © 2020 | Bajan Cooking | Email: mybajancooking@gmail.com. Make sure to scrape the sides. 3. mixed spice (cinnamon, clove, nutmeg, etc.) 6. We’ve grown and continue to grow, advertise your brand, product or service on any recipe, get in touch with us. Add the half milk mixture to the batter. Pour over the top of one cake and allow the glaze to dry. 1/2 pound (2 sticks) unsalted butter, at room temperature Be the first to review this recipe . https://blog.thecrane.com/blog/2017/09/05/bajan-pound-cake-recipe YIELD: 1 Cake. If you decide to live on the edge, like us, just put a cookie sheet under the cake to save you the trouble of a messy clean up. Find me on Facebook and let's cook something!!! Your email address will not be published. 5 lbs mixed dried fruits (raisins, prunes, cherries, etc.) By hand with a spatula cream butter and sugar together until light and fluffy. 1 cup milk. Mince the fruit and soak in 1 cup of rum, stouts with spices, essences, nuts, jam, and ¼ lb sugar. My mother's family is from Barbados (but emigrated to Canada in the '20s, thence to NY), and always made this cake (especially as groom's cake, but at holidays and other times, too). Spoon the cherry syrup over the cakes and allow the cakes to cool completely. Cream the butter and 2 cups of the granulated sugar in the bowl of an electric mixer fitted with the paddle attachment for about 5 minutes, or until light and fluffy. SERVES: 4-6. Sift the flour and baking powder together. Add the flour and buttermilk mixtures alternately to the batter, beginning and ending with the flour. With the mixer on medium speed, beat in the eggs, one at a time, and the cherry juice. 2 By hand with a spatula cream butter and sugar together until light and fluffy. Learn how your comment data is processed. In a standing mixer, cream sugar and butter together. As I mentioned, this quantity almost overflowed from my 10 inch pan, so you might be better off planning to divide it between a couple of different pans. Then, beat in eggs, one at a time, until well incorporated. METHOD. 1/2 teaspoon baking soda 2. Finally, beat in the last of the milk mixture. I recommend using a stand mixer … Thanks go out to all of those who have generously agreed to share their Barbados recipes for all to enjoy. 2 tbsp. 3 cups all-purpose flour Caribbean Black Cake - wedding cake, Christmas cake, fruit cake, rum cake, however you want to call this cake, this cake is one of those uniquely highly indulgent cakes of all cake. This is a scrumptious old fashioned pound cake that reaches way back into your memory of how a pound cake should taste. Set aside. Sandwiches & Wraps. I enjoy cooking, what more can I say, join the group and comment on this post and let me know what you think. Divide the batter evenly between the pans, smooth the tops, and bake for 45 minutes to 1 hour, until a cake tester comes out clean. Beat in half the flour mixture. MAKE IT SHINE! I found the recipe tucked in her Bible when she passed, and it was written in her Grandmother's handwriting. DIRECTIONS. Living dangerous with a VERY full bundt pan. When ready to bake, cook fruit over a low heat with 1 cup of water for 15 minutes. 4 extra-large eggs, at room temperature To glaze, combine the confectioners’ sugar and cherry juice in a bowl, mixing with a wire whisk until smooth. 4 sticks (2 cups) butter (room temperature) Barbadian Cake. Then beat in remaining flour. 2 1/2 cups granulated sugar, divided Recipe by Chef Jim Jr. An easy to make Bundt Cake from Barbados. 1 1/2 cups sugar Required fields are marked *. Deep dark, rich and boozy cake … We loved the addition of maraschino cherries and wished we would have added more (we only added about 20 chopped cherries). 1 teaspoon kosher salt Wrap well, and store in the refrigerator. This is not your ordinary pound cake. Add it to the butter mixture along with 1 cup of the milk. A little bit of coconut rum is added to the cake batter for flavor enhancement. 3/4 cup buttermilk, at room temperature Combine the milk and vanilla extract in a small bowl. The base of this rum cake recipe is a basic batter made with flour, cornstarch and baking powder for your dry ingredients and both butter, oil and heavy cream (or milk) for your liquids. UNITS: US. The recipe itself is very easy to follow, just prepare all your ingredients and add step by step. Mix ingredients well and put in a jar, cover and allow mixture to steep for 3 weeks or … 1 1/2 tablespoons freshly blend cherry juice. This delicacy in Barbados is mostly seen around the Christmas season. Cream together the butter and sugar until light and fluffy. mybajancooking@gmail.com. Continue to beat until you get … See what's new in recipes, courses, contest and general updates. Flour. 1 cup milk An easy to follow recipe including instructions and cook time for matcha flavored pound cake -- the perfect tea cake to serve to impress guests. It makes a delicious cake that taste similar to sweet potato pie. The use of butter, oil and heavy cream means the cake is light and fluffy with a tender moist crumb from the added oil. This is such a delicious and popular coconut pound cake recipe. Lightly grease a 9 inch bundt pan. Here is a selection of tasty Barbados recipes so that you can enjoy these savory Bajan foods even after your vacation. My mom taught me when I was eight years old and I helped her when she make Wedding Cakes etc. 1 cup confectioners’ sugar, sifted 1. Sweet Potato Pound Cake – This recipe is a new spin on the traditional pound cake. Share on Facebook; Share by Email; Share on Pinterest; Share on Twitter; This cake is a delicious clone of the dense rum cakes you’ll find in Italian-American markets during the holidays. It is easy to make, simple in its tastes and is similar to a butter cake. A yummy cake – my husband has already requested it for his birthday! 1 Preheat oven to 400 degrees F (205 degrees C). Grease and flour two 8 1/2 x 4 1/2 x 2 1/2-inch loaf pans. In another bowl, combine 1/4 cup of the cherry juice, the buttermilk, and vanilla. To glaze one loaf (optional): This Classic Pound Cake recipe uses only 4 simple ingredients that all weigh in at 1 pound each to create a traditional butter cake that is perfect topped with strawberries and whipped cream! Mix ingredients well and put in a jar, cover and allow the mixture to steep 1 hour. For the baking time, please do check after 50 minutes as everyone's ovens can vary so much. 5. Contact Us via our email address. Mince the fruit and soak in 1 cup of rum with spices, essences, nuts, jam and 1/4 lb sugar. NOTE: This recipe makes a lot of batter, so you may want to divide it into more than one pan, even if you use the 10″ bundt. chopped maraschino cherries to taste (optional). Make sure to scrape the sides. I have to say that whenever I bake, I try … 6 eggs Sift flour and baking powder together. saajida’s Recipes Topic: Barbados pound cake Posted: 15 Apr 2007 at 4:03pm: can some one tell me how to bake a bajan pound cake the way our grandmother use to thanks Edited by saajida - 28 Apr 2007 at 10:51am . Pour batter into a greased bundt pan (or other desired pans). Combine the milk and vanilla extract in a small bowl. 1/2 teaspoon baking powder The discovery of a new dish does more for the happiness of the human race than the discovery of a star. 1 Tbsp vanilla extract 1 1/2 cups sugar. 3 cups flour For those on the go , the preferred way of enjoying fish cakes is sandwiched in a "salt bread", this is known as a "bread and two". Then beat in remaining flour. Lightly grease and flour one 9 or 10 inch bundt pan. While the cakes bake, cook the remaining 1/2 cup of granulated sugar with the remaining 1/2 cup cherry juice in a small saucepan over low heat until the sugar dissolves. chopped maraschino cherries to taste (optional) NOTE: This recipe makes a lot of batter, so you may want to divide it into more than one pan, even if you use the 10″ bundt. 1 Tbsp vanilla extract. More than 170 trusted pound cake recipes with photos and reviews. Click to explore recipes and posts from 195+ countries and territories. Pour batter into a greased bundt pan (or other desired pans). Sep 12, 2017 - My grandmother is from Barbados and gave me this recipe from her childhood. Recipe Submitted by Good Old Bajan Cooking Group. Recipes; Cake; Pound & Bundt cake; Caribbean-Style Rum Cake. … Preheat oven to 350F. Classic Bajan Great Cake. Follow our Facebook, IG and Pinterest pages. Place your butter in a large bowl (this recipe makes a lot of batter! ADD YOUR PHOTO. Then, beat in eggs, one at a time, until well incorporated. 3 Sift the flour and the baking powder together. Beat in half the flour mixture. You’ll see in our pics it threatened to overflow… but luckily didn’t. VERY IMPORTANT: Let cakes come to room temperature in pans, then unmold. How to make rum cake. (You will probably have to bake for less time if you use smaller pans). An easy to make Bundt Cake from Barbados. Heat the oven to 350 degrees. (You will probably have to bake for less time if you use smaller pans). Finally, beat in the last of the milk mixture. Shares. Heat the oven to 350 degrees. Preheat oven to 350F. When the cakes are done, let them cool for 10 minutes. 3/4 cup freshly blend cherry juice, divided Barbados Recipes. Set aside. Makes about one 10″ bundt cake or several smaller cakes. Add the half milk mixture to the batter. Fish cakes are a traditional Barbados breakfast dish. Believe it or not, that coconut rum did the trick. Staff Picks Kentucky Blue Ribbon All-Butter Pound Cake Rating: Unrated 17 This is the recipe my Grandmother would make every year during the holidays. In a large bowl, sift together the flour, baking powder, baking soda, and salt. pinch of salt. Avocado Recipes That You Will Fall In Love With. They may be eaten on their own or served with delicious sweet bakes. Mince the fruit and soak in 1 cup of Plantation Grande Reserve Rum with spices, essences, nuts, jam and sugar. Recipes / Dessert. 1 teaspoon pure vanilla extract Add a few more drops of juice, if necessary, to make it pour easily. The older generations are gone now, I didn't know how to contact my relatives still in Barbados, and all we had left was the recipe, which neither my sister nor I had ever actually tackled. Add eggs all at once and beat well. In a standing mixer, cream sugar and butter together. Save my name, email, and website in this browser for the next time I comment. INGREDIENTS … I have found myself wanting to eat a sweet potato in every way imaginable.